Our Bulls

ABNR MASTER CHEF

ABNR MASTER CHEF was bred by ABN Ranch out of Walters Oklahoma, and is the son of the well know bull THE WRIGHT WAGYU MASTER CHEF, or more commonly know as just Master Chef who is a bull known for temperament and his high marbling offspring. The apple fell straight down with his son who has proven himself to be on par with his father. Among wagyu crowds this bloodline is well respected and with good reason.

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Our Herds

Our Black Wagyu all so known as the Japanese Black, is our highest tier of product that our ranch produces. The Japanese black is known for its exceptionally rich, savory, and sweet flavor thanks to its superior marbling. Our herd is comprised of some the finest blacks that are on the market and will consistently an average of BMS9 on the Australian scale.

Our Longhorns are cut from one of the finest cloths that you will ever find. We have stacked two generations of top tier genetics from our past bulls V BAR PIGRO and OL FIREOUT, bringing in genetics of the legendary JET BLACK CHEX, JP RIO GRAND, CLEAR WIN, and the legendary DRAGIRON. These pedigrees of top horn growth and calm temperament has given us a herd of true trophies to behold. We are both blessed and honored to have such a collection of animals. But don’t let their beauty fool you, these animals produce one of the the finest tasting meats in the world. Longhorns produce a leaner and more flavorful meat than most modern American bovine. Longhorn may not have the marbling of a perfectly raised wagyu but we here at Texas 12 have consistently produced lean prime that has perfect marbling with out the gristle you find in grocery store meat.